Greek Chicken Bites
Greek Chicken Bites Recipe
Indulge in the flavors of the Mediterranean with these delectable Greek Chicken Bites. This recipe combines tender chicken pieces marinated in a blend of Greek herbs and spices, creating a dish that is both savory and aromatic. Whether you are hosting a casual gathering or simply craving a taste of Greece, these chicken bites are sure to impress with their burst of Mediterranean flavors.
Perfect for appetizers or as a main course, these Greek Chicken Bites offer a delightful combination of herbs, citrus, and garlic. The crispy exterior gives way to juicy, flavorful chicken, making each bite a satisfying experience. Try this recipe for a taste of Greece right in your own kitchen!
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Recipe Quick Facts
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 4
Difficulty Level: Easy
Cuisine Type: Greek
Course: Appetizer
Dietary Labels: Gluten-Free
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Why You’ll Love This Recipe
– The marinated chicken offers a burst of authentic Greek flavors.
– Quick and easy to prepare, making it perfect for weeknight dinners or entertaining guests.
– Gluten-free option for those with dietary restrictions.
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Ingredients
For the Chicken Bites
– 1 lb chicken breast, cut into bite-sized pieces
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– Salt and pepper to taste
For the Tzatziki Sauce
– 1 cup Greek yogurt
– 1/2 cucumber, grated and excess water squeezed out
– 1 clove garlic, minced
– 1 tablespoon fresh dill, chopped
– Salt and pepper to taste
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Equipment Needed
– Mixing bowl
– Skewers for serving
– Baking sheet
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Step-by-Step Instructions
1. In a bowl, combine olive oil, garlic, oregano, thyme, salt, and pepper.
2. Add the chicken pieces to the marinade, ensuring they are well coated. Marinate for at least 30 minutes.
3. Preheat the oven to 400°F (200°C) and thread the marinated chicken onto skewers.
4. Place the skewers on a baking sheet and bake for 15 minutes or until the chicken is cooked through.
5. While the chicken cooks, prepare the tzatziki sauce by mixing Greek yogurt, grated cucumber, garlic, dill, salt, and pepper in a bowl.
6. Serve the Greek Chicken Bites hot with the tzatziki sauce for dipping.
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Pro Tips for Success
– For extra flavor, marinate the chicken overnight for a more intense taste.
– If using wooden skewers, remember to soak them in water for at least 30 minutes before threading the chicken to prevent burning.
– Serve the chicken bites with a side of Greek salad for a complete Mediterranean meal.
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Substitutions & Variations
– For a dairy-free option, substitute coconut yogurt for Greek yogurt in the tzatziki sauce.
– Add a squeeze of lemon juice to the marinade for a citrusy twist.
– Grill the chicken skewers instead of baking them for a smoky flavor.
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Storage & Make-Ahead Tips
Room Temperature: Enjoy the chicken bites immediately for the best taste and texture.
Refrigerate: Store any leftovers in an airtight container in the refrigerator for up to 2 days.
Reheat: To reheat, place the chicken bites in a preheated oven at 350°F (180°C) for 10 minutes or until warmed through.
Make Ahead: You can marinate the chicken in advance and bake it just before serving for a quick meal option.
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Serving Suggestions
– Pair the Greek Chicken Bites with a side of warm pita bread and a fresh tomato cucumber salad.
– Garnish the chicken skewers with a sprinkle of chopped parsley for a pop of color.
– Serve with a glass of chilled white wine or a refreshing lemonade.
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Nutrition Information (Per Serving)
Calories: 250 | Protein: 30g | Carbohydrates: 5g | Fat: 12g | Fiber: 1g | Sugar: 2g | Sodium: 350mg
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FAQ
1. Can I make this ahead? Yes, you can marinate the chicken ahead of time for added flavor.
2. Can I bake instead of fry? Baking is a healthier alternative to frying and yields delicious results.
3. What can I substitute for fresh dill? You can use dried dill as a substitute for fresh dill in the tzatziki sauce.
4. How do I know when the chicken is done? The chicken is cooked when it reaches an internal temperature of 165°F (74°C).
5. Can I freeze leftovers? While you can freeze the cooked chicken, it may lose some of its texture upon thawing.
6. How long do they last? Enjoy the chicken bites within 2 days for the best taste and quality.
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Recipe Notes
These Greek Chicken Bites are a versatile dish that can be served as an appetizer, main course, or party snack. The flavors of Greece come alive in this simple yet delicious recipe, making it a favorite for gatherings and family meals alike.
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Greek Chicken Bites
Indulge in the flavors of the Mediterranean with these delectable Greek Chicken Bites. Tender chicken pieces marinated in a blend of Greek herbs and spices, creating a dish that is both savory and aromatic. Perfect for appetizers or as a main course, these chicken bites offer a delightful combination of herbs, citrus, and garlic, with a crispy exterior and juicy, flavorful interior.
Ingredients
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1 lb chicken breast, cut into bite-sized pieces
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2 tablespoons olive oil
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2 cloves garlic, minced
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1 teaspoon dried oregano
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1 teaspoon dried thyme
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Salt and pepper to taste
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1 cup Greek yogurt
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1/2 cucumber, grated and excess water squeezed out
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1 clove garlic, minced
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1 tablespoon fresh dill, chopped
Directions
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In a bowl, combine olive oil, garlic, oregano, thyme, salt, and pepper.
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Add the chicken pieces to the marinade, ensuring they are well coated. Marinate for at least 30 minutes.
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Preheat the oven to 400°F (200°C) and thread the marinated chicken onto skewers.
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Place the skewers on a baking sheet and bake for 15 minutes or until the chicken is cooked through.
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While the chicken cooks, prepare the tzatziki sauce by mixing Greek yogurt, grated cucumber, garlic, dill, salt, and pepper in a bowl.
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Serve the Greek Chicken Bites hot with the tzatziki sauce for dipping.
